Cake flour 260g
Baking powder 2 tsp
Salt 1/4 tsp
Lemon juice 1/4 cup
Direction: (oven preheated 180 degrees)
1. Beat the butter using an electric mixer for one min. Then add sugar and mix it until fluffy; beat in eggs, 1 at a time, beating well before adding the next egg.
2. Stir flour, sugar, and baking powder into a bowel.
3. Mix ingredients of 2. and lemon juice with 1. (Ingredients must add in 3 times)
4. Pour into a prepare pan (place a baking paper in the bottom with butter) Bake it for 45-50mins.
Frosting: Mix 1 cup of confectioner’s sugar with 2 tsp of lemon juice.